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'Aina Community Culture

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Category Archives: Keep It Local!

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Kauai Thanksgiving Local Food Options

Posted on November 19, 2020 by Megan

Looking to celebrate a local Kauai Thanksgiving? We got you. Thanksgiving is a weird holiday with precarious and colonizing roots, but this crazy year, we’re happy to celebrate a day (or two…or three) involving food and being grateful for what Continue Reading →

Posted in Events, Keep It Local! | Tagged kauai thanksgiving | Leave a reply
Radish Recipes

A Roundup of Radish Recipes!

Posted on October 14, 2020 by Megan

All kinds of radishes have made their way into CSA bags available across the island, from pretty and mild spring radishes to the large and sometimes intimidating daikon radish! Radishes can be used for so much more than a simple Continue Reading →

Posted in Keep It Local!, Recipe | Tagged radish recipes, recipe | Leave a reply
fern-shoot-salad

Shoots! 10+ Hōʻiʻo Fern Shoot Recipes & Ideas

Posted on June 1, 2020 by Haley Molnar

You know them, you love them – the fern of many names, and our CSA treasure of the week!  If you’re lucky enough to pick up one of our CSA bags from Waipā next Monday, you’ll likely see beautiful fern Continue Reading →

Posted in Keep It Local!, Recipe | Tagged fern, fern shoot recipes, fern shoots | Leave a reply

‘Ulu (Breadfruit) Recipe Round Up

Posted on May 28, 2020 by Jordan Neil

Did you receive ‘ulu from Aloha Aina Poi Co. in your Farm-to-School CSA Bag? Maybe you’re wondering what you can do with that sappy green fruit. Also known as breadfruit, ‘ulu is a local product found in Hawaii as well Continue Reading →

Posted in Keep It Local!, Recipe | Tagged breadfruit, recipe, ulu | Leave a reply
kale-recipes

What to do with Kale! 10+ Kale Ideas & TONS of Recipes

Posted on May 25, 2020 by Megan

Kale is one of the most commonly found veggies in CSA boxes this time of year! Many of you have been asking us what to do with all this dark green abundance. Since many of our Farm-to-School CSA Box farmers, Continue Reading →

Posted in Keep It Local!, Recipe | Tagged kale, kale recipes, what to do with kale | Leave a reply

What to do with Taro (Kalo) Corm?

Posted on May 18, 2020 by Megan

Looking for taro recipes? Don’t know where to start and are looking for inspiration? Look no further. Continue Reading →

Posted in Keep It Local!, Recipe | Tagged kalo, recipe, taro | Leave a reply

Resilient Farms: Kauai Kunana Dairy

Posted on May 16, 2020 by Natalie Nishioka

The Wooten family and their incredible diversified farm and dairy is a beautiful and inspiring example rising resiliently through the economic disturbance from COVID-19. A typical highlight at many farmers markets across Kauai, they immediately pivoted to a home delivery Continue Reading →

Posted in Kauai Farmer Feature, Keep It Local! | Tagged kauai farmer, kauai farms | Leave a reply
Plantain-Recipe

KeepItLocal Recipe: Patacones

Posted on June 11, 2019 by Leti Elzaurdia

A local farmer named Anabella Bruch shared her traditional Patacones Recipe that is made from green horn plantain. Continue Reading →

Posted in Keep It Local!, Recipe | Tagged kauai farmer, Kauai recipe, Local recipe | Leave a reply

5 Easy & Tasty Ways to Enjoy Roselle

Posted on November 10, 2016 by Megan

It’s roselle season and we’re bursting at the seams with it here at the Community Farm! Roselle is such a gorgeous plant, and BONUS – it needs very little human intervention to be grown successfully and sustainably here in the Continue Reading →

Posted in Keep It Local! | Tagged rosella, roselle, roselle recipes, sorrel | Leave a reply

Kauai Fresh Lettuce – more than just salad!

Posted on October 4, 2016 by Katie Trussell

Don’t toss your wilting salad mix! Wow, I will never get rid of wilting greens again. I had to question what to do with this massive bag of lettuce I acquired from Kauai Fresh Farms. I ate two days worth of Continue Reading →

Posted in Keep It Local!, Recipe | Leave a reply

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