CSA Recipe Edition- Eggplant & Stir-Fry Dinner
Enjoy a mouthful of flavors featuring an eggplant & stir-fry recipe made by Chef Bridget Kiefling. Continue Reading →
Enjoy a mouthful of flavors featuring an eggplant & stir-fry recipe made by Chef Bridget Kiefling. Continue Reading →
If you’re looking for a Kauai CSA that keeps things interesting, look no further! We source produce bags and other local foods from over a dozen farmers and food producers islandwide with several pickup sites across the island, offering lots Continue Reading →
Looking to celebrate a local Kauai Thanksgiving? We got you. Thanksgiving is a weird holiday with precarious and colonizing roots, but this crazy year, we’re happy to celebrate a day (or two…or three) involving food and being grateful for what Continue Reading →
All kinds of radishes have made their way into CSA bags available across the island, from pretty and mild spring radishes to the large and sometimes intimidating daikon radish! Radishes can be used for so much more than a simple Continue Reading →
You know them, you love them – the fern of many names, and our CSA treasure of the week! If you’re lucky enough to pick up one of our CSA bags from Waipā next Monday, you’ll likely see beautiful fern Continue Reading →
Did you receive ‘ulu from Aloha Aina Poi Co. in your Farm-to-School CSA Bag? Maybe you’re wondering what you can do with that sappy green fruit. Also known as breadfruit, ‘ulu is a local product found in Hawaii as well Continue Reading →
Kale is one of the most commonly found veggies in CSA boxes this time of year! Many of you have been asking us what to do with all this dark green abundance. Since many of our Farm-to-School CSA Box farmers, Continue Reading →
Looking for taro recipes? Don’t know where to start and are looking for inspiration? Look no further. Continue Reading →
The Wooten family and their incredible diversified farm and dairy is a beautiful and inspiring example rising resiliently through the economic disturbance from COVID-19. A typical highlight at many farmers markets across Kauai, they immediately pivoted to a home delivery Continue Reading →
A local farmer named Anabella Bruch shared her traditional Patacones Recipe that is made from green horn plantain. Continue Reading →