Month: February 2014

Pineapple Salsa

Posted on February 20, 2014 by Katie Trussell

Pineapple. Salsa. Marriage. Pineapple has the acidity and the sweetness to take on spice. And lots of it. Depending on your tastes, anything goes. This here salsa was a dish prepared from a beautiful pineapple harvested from our garden the Continue Reading →

Posted in Keep It Local!, Recipe | Tagged pineapple, salsa

Succulent Pork

Posted on February 2, 2014 by Katie Trussell

There’s nothing better than a meal whipped up from all the “randoms” in the refrigerator. You know what I’m talking about too when I refer to those sauces, butters and leftover veggie scraps that otherwise appeal to no one which Continue Reading →

Posted in Keep It Local!, Recipe | Tagged pork

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